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STAUB Cast Iron 8.5-inch Traditional Deep Skillet - Cherry
STAUB Cast Iron 8.5-inch Traditional Deep Skillet - Cherry - Image 3
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STAUB Cast Iron 8.5-inch Traditional Deep Skillet – Cherry

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1CookwareHome and KitchenKitchen and DiningPots and PansSkillets

$99.95

Textured black matte enamel interior ensures exceptional browning
Enameled cast iron is easy to clean and doesn’t require seasoning
Durable cast iron construction boasts incredible heat retention and distribution

4.8

Why we picked this

Exceptional Browning
Textured black matte interior promotes beautiful browning and searing without sticking.
Easy to Clean
Enameled cast iron requires no seasoning and is simple to maintain.
Durable Construction
Built to last, this skillet offers incredible heat retention and distribution.

$99.95

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Smart FAQ

What is the size of the STAUB Cast Iron Traditional Deep Skillet?
The skillet has an 8.5-inch diameter.
Is the interior of the skillet non-stick?
Yes, the textured black matte enamel interior promotes exceptional browning and prevents sticking.
Do I need to season the skillet before use?
No, the enameled cast iron does not require seasoning and is easy to clean.
Where is the STAUB skillet made?
The STAUB skillet is proudly made in France.
What are the benefits of using cast iron cookware?
Cast iron cookware offers incredible heat retention and distribution, ensuring even cooking.
Can this skillet be used for both frying and sautéing?
Yes, the Traditional Skillet combines features of both a fry pan and a sauté pan, making it versatile for various cooking methods.
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Product Details

The STAUB Cast Iron 8.5-inch Traditional Deep Skillet in Cherry is a versatile addition to any kitchen. Proudly made in France, this skillet features a textured black matte enamel interior that promotes exceptional browning and searing. Its durable cast iron construction ensures excellent heat retention and distribution, allowing for consistent cooking results. The skillet's higher, straighter sides help minimize splatter, making it ideal for various cooking tasks, from frying bacon to caramelizing vegetables. Additionally, the enameled surface is easy to clean and does not require seasoning, simplifying maintenance. This skillet is not only functional but also elegant, transitioning beautifully from the stovetop to the dining table, making it a perfect choice for both everyday cooking and special occasions.

Pros & Cons

Pros
  • Exceptional heat retention and distribution
  • Easy to clean and does not require seasoning
  • Versatile for various cooking methods
  • Elegant design suitable for serving
Cons
  • Heavier than non-cast iron alternatives
  • Requires careful handling to avoid chipping
  • Higher price point compared to standard skillets
STAUB Cast Iron 8.5-inch Traditional Deep Skillet – Cherry
STAUB Cast Iron 8.5-inch Traditional Deep Skillet – Cherry

$99.95

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