Certified by the USDA, Organic Cauliflower has a firm, heavy, and compact head composed of undeveloped buds
1 Wrapped head
The stems and trunk are firm and tender while the dense curds are softer and sweeter
Cauliflower is highly versatile and can be used as a substitution for rice or pizza dough
High in B-vitamins and fiber
Specification: Produce Organic Cauliflower, 1 Each
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