Organic Mandya – Grass Fed Ghee, Clarified Butter, Pasture Raised, Stress-Free Cattle, Lactose Free, Ethically Sourced | Fermented A2 Ghee (16 oz / 475 ml)
$32.99
Fermented A2 Ghee (Clarified Butter): Made from cultured curd of pasture-raised A2 cows — a traditional bilona process that enhances aroma, taste, and nutrition.
Lactose-Free & Ethically Sourced: Crafted from naturally fermented A2 milk, ensuring better digestibility and sustainability.
Nutrient-Rich Superfood: High in Vitamins A, D, E & K and medium-chain fatty acids for energy, immunity, and gut health.
Why we picked this
Product Details
Organic Mandya’s Fermented A2 Ghee is crafted from cultured curd of pasture-raised A2 cows, using a traditional bilona process that enhances its aroma, taste, and nutritional value. This clarified butter is lactose-free, making it a suitable option for those with lactose intolerance. It is ethically sourced from naturally fermented A2 milk, ensuring better digestibility and a sustainable choice for consumers. Rich in essential vitamins A, D, E, and K, this nutrient-dense superfood also contains medium-chain fatty acids that support energy levels and gut health. With a high smoke point, it is ideal for various cooking methods, including sautéing and baking, without breaking down into harmful compounds. Additionally, it has been used in Ayurvedic practices for both nourishment and skincare, making it a versatile addition to any kitchen.
Pros & Cons
- Lactose-free, suitable for lactose-intolerant individuals
- High in essential vitamins and medium-chain fatty acids
- Ethically sourced from pasture-raised cows
- Versatile for cooking and skincare uses
- Higher price point compared to regular butter
- Limited availability in some regions
- May not appeal to those unfamiliar with ghee
$32.99





