Camellia Brand Dried Large Lima Beans – Premium White Butter Beans for Southern Cooking, Soups, Stews & Casseroles – Non-GMO, Gluten-Free, Vegan, Vegetarian, High Protein, High Fiber, 1 Pound (Pack of 2)

Rich, Buttery Flavor: Large lima beans, also called butter beans, cook up creamy and smooth, making them a staple for traditionally Southern meals. In America, they are featured in succotash and sugar bean recipes, as well as Kentucky burgoo, a savory stew commonly served at Derby Day parties. Lima beans also appear in paella and gigandes plaki, a Greek vegetarian baked bean dish.
Nutritious & Wholesome: Naturally non-GMO and gluten-free, these beans provide plant-based protein and fiber. These beans fit into many lifestyles and diets, such as vegan and vegetarian.
Versatile in Recipes: Perfect for casseroles, succotash, soups, stews, and comfort food favorites, delivering flavor and heartiness in every dish. A favorite in the American South, limas are actually named after the capital of Peru, and they have more nicknames than any other bean: butter bean, Rangoon bean, Burma bean, Madagascar bean, and chad bean.