12″ Cast Iron Skillets with Lid & Removable Wooden Handle, Pre-Seasoned Frying Pan for Stove, Oven, Grill & Campfire Cooking (1, 12″)

Cast Iron Excellence & Precision Heat Distribution Constructed of heavy-duty cast iron with a smooth, machined surface to ensure even temperature control on stoves, grills, ovens, and induction cooktops—perfect for searing, frying, and baking
Ultimate All-in-One Cooking Versatility This 12″ skillet is your go-to pan for everything: sear steaks, bake sourdough, roast veggies, braise meats, or use it as a mini Dutch oven with the glass lid—indoors or around the campfire
Safe & Convenient Design with Wooden Handle & Tempered Glass Lid The detachable wooden handle offers cool-touch handling and compact storage, while the tempered glass lid locks in steam and flavor for tender, juicy results every time